At Nicky’s of Beverly, we serve up elevated street food with a side of good vibes—bringing you Chicago classics made with top-quality ingredients. We’re talking flame-grilled burgers, skin-on fries, fresh salads, and the best Italian beef in the city. Every order is made fresh, just for you, with locally sourced and housemade ingredients—because food should taste as good as it makes you feel.
Craving something different? Our menu is always evolving with seasonal specials, plant-based favorites, and artisanal, small-batch Zarlengo’s gelato. From our housemade tzatziki to our fresh-baked bread from Il Mulino Di Valenzano Bakery and the highest-quality lamb for our gyros, we don’t cut corners—only the best for our customers.
For over 20 years, NoB has been proudly owned by Paul Kostopanagiotou, a second-generation restaurateur. His dad ran one of the original Nicky’s on the city’s Southwest Side for more than 30 years, and in January 2021, Paul took things to the next level—opening our bigger, better location at 10500 S. Western Ave.
We’re known for our quality ingredients and welcoming vibes—two things you don’t always find at fast casual spots. Every morning, our team is chopping fresh produce, trimming chicken breasts, and prepping housemade sauces. We proudly serve Vienna Beef hot dogs, Certified Angus Beef burgers, Beyond Meat for our plant-based friends, and craft cocktails, wine, and beer on tap.
Nicky’s of Beverly moved to its current 2,156 square foot location in January 2021 designed by award-winning architect Joe Carroll. The design features five shipping containers built into the original property which allowed for a unique expansion of the space. The ingenuity of the design led Carroll to become the winner of a 2021 ALA Design Merit Award. The restaurant features bright, vibrant colors, neon lights and mural artwork throughout the space created by local artists.
At Nicky’s, music and art are part of who we are. Our space features murals by local artists and we showcase live music from neighborhood talent. Because great food tastes even better when the vibes are right.
Come in, grab a seat, and let’s eat. We’ll see you at Nicky’s!
– M. Roc P.
